Are you passionate about pastries and baked goods? Love talking about food? We are looking for an individual who strives for quality and with integrity and enjoys the companionship of others in a small bakery.
We are Butternut Bakehouse, a bakery serving charming, rustic handcrafted pastries. Due to our focus on quality small-batch baked goods, and our community-centric customer service, our business is growing, and our team is expanding. We are seeking passionate back of house team members eager to cultivate a creative, fun, and consistent café environment.
Our opening bakers at Butternut bring life into the cafe with warm pastries, delicious smells, and good energy. Their ultimate goal is to prepare our baked goods to a high quality, and welcome the rest of the team with a solid start to opening. The opening baker bakes off pastries for the morning, produces dough, completes other prep work, and keeps a clean and well-stocked workspace.
A successful applicant is friendly, outgoing, and will have back of house skills from previous experience, attention to detail, and be a proactive, community-oriented team player.
You will be part of a small team in a growing business.
