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Le Bernardin
155 W 51st St, New York, NY 10019
French, Seafood
Fine Dining
Part of
Le Bernardin
101-200 Employees •
343
Employees on Culinary Agents
1 Employee Recommendation
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Followers (569)
Nicole Kelly
Lead Captain/Server/Expeditor
Aldan, PA
Gui Bomfim
Private Chef from Brazil in NYC.
East th Street, New York, NY
HaengJoon (Greg) Lee
Line Cook
NYC
Remi Lorgoulloux
Executive sous chef
New York, NY
Nicholas Ferguson
Sales Representative
Massimo Raugi
Directeur Adjoint Bar Vendome
David Pichardo
Waiter
New York, NY
Par Lim Cheng
Chef de Partie
San Francisco, CA
Ki Kim
Los Angeles, CA
Donald Ramsamugh
Sous Chef
New York, NY
Roberto Longo
Sommelier | Founder, Cazzimma Fine Dining Beverage Leadership at multiples 2-Michelin-Star & Michelin-Starred Restaurants
New York
Jake Kuznetsoff
Chef de Cuisine - Fausto
Brooklyn, NY
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