Osteria

640 N Broad St, Philadelphia, PA 19130

Italian

Casual Dining, Upscale Casual

11-25 Employees

About

SINCE OPENING IN 2007 OSTERIA HAS BECOME ONE OF THE COUNTRY’S MOST CRITICALLY ACCLAIMED ITALIAN RESTAURANTS, EARNING CHEF JEFF MICHAUD THE 2010 JAMES BEARD FOUNDATION AWARD... Read more

Followers (2)
  • Virginia Biney

    Philadelphia, PA
  • Matthew Manahan
    Production Cook

Open (3)
  • Server


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly (Based on Experience) plus tips
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
Leadership
  • Chef / Owner

    Jeff Michaud

Employees (0)
Do you work here or have you worked here? Add yourself to this business's employee list.