Dante NYC

Server

Servers Assistant

Head Bartender

Dedicated hospitality professional and former Lead Barista with over two years at Two Hands, known for strong coffee skills, versatility across FOH roles, and a passion for guest experience.

Experienced bartender with 5+ years across New York City's most demanding hospitality environments — high-volume airport dining, upscale nightlife, and hotel bar programs. Currently bartending at Bar Rocco inside Kimpton Era Midtown, where I execute a craft cocktail program under Apicci Hospitality Group alongside James Beard Award-winning Chef Rocco DiSpirito's team. Known for combining speed and craft under pressure, strong upselling instincts, and consistent performance in high-ticket, guest-facing settings. Fluent in English and Spanish.

Bartender

Bar Manager

Server

Head bartender

Host

Food Runner / Busser

Prep Cook