Kitchen + Kocktails By Kevin Kelley - Chicago

444 N Wabash Ave, Chicago, IL 60611, United States
American, Southern
Upscale Casual, Fast Casual, Casual Dining, Quick Service
201-500 Employees • 26 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Measha Morrow
Line Cook2021Present
Kenya Atwater
Lead Server2022Present
Taylor Hill-Jackson
HostOct 2022Present
William Hale
Barback and Food RunnerFeb 2023Present
Reginald Young
Assistant General ManagerMar 2023Present
Jonathan Grgic
Security GuardJun 2024Present
Do you work here or have you worked here? Add yourself to this business's employee list.
NameTitleStartEndMost Recent
Alejandro Contreras Perez
Line CookSep 2024Aug 2025
Dashawna Tate
Lead Server20222025
Tino Thomas
Server20222025
Sherron Crowell
FOH Manager20232025
Christine Joseph
Restaurant Manager20252025
Jesus Torres
Line CookFeb 2024Jun 2024
Emilia Wawryniuk
Lead HostJul 2023Feb 2024
Karen Mazique
Head Server/TrainerJun 2022Dec 2023
Brady Doyle
Food Runner, Busser, Bartender, Catering, and Food PrepAug 2022Dec 2023
George Hackey
Executive ChefSep 2022Dec 2023
Janstin Street
BusserSep 2022Sep 2023
Arianna Dungey
Head BartenderJun 2021Aug 2023
Freddy Mercado
Prep Cook/Line CookFeb 2022Aug 2023
Scott Donaldson
Executive ChefDec 2021Mar 2023
Lasander ivory
DishwasherDec 2022Mar 2023
West Brooks
Line ChefNov 2021Dec 2022
Jacob Ornelas
BartenderApr 2022Oct 2022
Triston Hartley
Lead Line CookNov 2020Apr 2022
Aura Ramirez
Director of OperationsAug 2020Mar 2022
Mike Sigcho
Food RunnerOct 2021Feb 2022
Do you work here or have you worked here? Add yourself to this business's employee list.
NameTitleStartEndMost Recent