L'Ardente
200 Massachusetts Ave NW, Washington, DC 20001, United States
Italian
Fine Dining, Upscale Casual
Part of Garden Hospitality
26-50 Employees • 48 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Line Cook | 2021 | Present | ||||
| Server | Sep 2021 | Present | ||||
| Bartender | Sep 2021 | Present | Busser • Charlie Palmer Steak DC • 2019—Present | |||
| Lead Host | Nov 2021 | Present | Guest Experience Representative • washington nationals • Jun 2021—Present | |||
| Barback | Apr 2022 | Present | ||||
| Food Runner | Jun 2022 | Present | ||||
| Food Runner | Jul 2022 | Present | ||||
| Food Runner | 2023 | Present | ||||
| Server Assistant | Jan 2023 | Present | ||||
| Server | May 2023 | Present | Hostess • D'lena • Jan 2023—Present | |||
| Busser | Feb 2024 | Present | ||||
| Restaurant Manager | Feb 2025 | Present | ||||
| Server | Apr 2025 | Present | ||||
| Host | Aug 2026 | Present | Beauty Advisor • Sephora – Washington, D.C. • Mar 2026—Present | |||
| Server | Jan 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Sep 2025 | Sep 2026 | ||||
| Server | Jul 2025 | Aug 2026 | ||||
| J1 Food and Beverage Internship | Apr 2026 | Jul 2026 | ||||
| Sommelier | Mar 2025 | Jun 2026 | ||||
| General Manager | Jan 2025 | Jan 2026 | Founder, Consultant (Self Employed) • Kabu Restaurant Consulting LLC • Jul 2021—Present | |||
| Server | Sep 2023 | Dec 2025 | ||||
| Server | Sep 2024 | Dec 2025 | Server • FISH SHOP • Jan 2026—Present | |||
| Server | Sep 2024 | Dec 2025 | Server • FISH SHOP • Jan 2026—Present | |||
| Server | Sep 2024 | Dec 2025 | ||||
| Prep Cook | Feb 2024 | Aug 2025 | ||||
| Server | Jan 2025 | Jul 2025 | Server / Bartender • Lupo Verde Osteria • Feb 2024—Present | |||
| Server | Jul 2024 | Apr 2025 | ||||
| Server | Feb 2024 | Jan 2025 | Server • Osteria Mozza DC • Jan 2025 | |||
| Bartender | Jul 2024 | Nov 2024 | Chef/Owner • Coster Food Productions, LLC • Jun 2025—Present | |||
| Grill Cook | Jun 2023 | Oct 2024 | Line Cook • MI VIDA • Oct 2022—Present | |||
| Food and Beverage Operations Manager | Jan 2024 | Oct 2024 | Senior Hospitality Manager • Rose's Restaurant Group (RRG) • Oct 2024—Present | |||
| Host | Feb 2024 | Oct 2024 | Maître D' (Lead Host) • Osteria Mozza DC • Oct 2024—Present | |||
| Bartender | Jul 2024 | Oct 2024 | Bartender • Gold Clover Bar • Oct 2024—Present | |||
| Executive Chef | Apr 2021 | Apr 2024 | Chef de Cuisine • Osteria Mozza DC • Aug 2024 | |||
| Executive Sous Chef | Mar 2022 | Apr 2024 | Stagier • Bresca • Feb 2022 | |||
| General Manager | Mar 2023 | Mar 2024 | District sales manager • mission gruma corporation • Aug 2024—Present | |||
| Barback | Feb 2022 | Feb 2024 | Support Staff • Melrose Hotel • Jul 2025—Present | |||
| Captain | Jan 2022 | Dec 2023 | Captain • Balos Estiatorio • Dec 2023—Present | |||
| Busser |
Do you work here or have you worked here? Add yourself to this business's employee list.




