Cabra - Los Angeles

1060 South Broadway, Los Angeles, CA 90015

Peruvian, Seafood

Casual Dining, Upscale Casual

26-50 Employees • 18 Employees on Culinary Agents

1 Employee Recommendation


Cabra Los Angeles is a Peruvian-inspired restaurant by Chef Stephanie Izard and Boka Restaurant Group, located on the top floor of the Hoxton Downtown Los Angeles. Open for... Read more

Followers (73)
  • Mary Gilbert
    Los Angeles, CA
  • Chad Calderon
    Lead Server
    Los Angeles, CA
  • Daniel Dooreck
    To be part of a specialized food and wine establishment where I can grow with the team and contribute to the success of the ongoing business. Through serving and floor wine knowledge, I aim to meet company goals while working with guests to ensure their needs are met
    Los Angeles, CA
  • See all
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Wesley Conger
    Director of Operations
    BOKA Restaurant Group
  • Kevin Boehm
    Boka Restaurant Group, BIÂN
  • Taylor Crowley
    Chief Marketing Officer
    Boka Restaurant Group
Employees (18)
  • Brett Luevanos-Elms
    General Manager
  • Leonel Morales
    Back Server
  • Andrea Jeong
    Pastry Sous Chef
    Aug 2021—Present
  • Current (14) 
     Former (4)