8282

84 Stanton St, New York, NY
Korean
Casual Dining, Restaurant Group
11-25 Employees • 8 Employees on Culinary Agents

About

Followers (13)

  • Phil Lee

    New York, NY
  • Lucas Bagnaschi
    Professional restaurant manager focused on guest hospitality and staff education.
    New York, NY
  • Kevin Seepersaud
    Line Cook
    Hollis, Queens, NY
  • See all

Jobs (2)

  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.35 - $16.00) plus tips
  • Server


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.00 - $16.00) plus tips

Employees (8)

  • Max Tureen
    Lead Line Cook
    Nov 2022—Present
  • Jenna Kang
    Server
    Dec 2025—Present
  • Danny Chang
    Server
    Apr 2025—Nov 2025
  • Current (2) 
    •
     Former (6)