Shutters on the Beach
1 Pico Boulevard, Santa Monica, CA, United States
Luxury Hotel
Part of ETC Hotels
201-500 Employees • 43 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Food Runner | 2011 | Present | ||||
| Bartender | Jan 2014 | Present | ||||
| GM "Coast Beach Cafe" | May 2015 | Present | ||||
| Server | Oct 2019 | Present | ||||
| Server | Feb 2021 | Present | ||||
| Chef de Cuisine | Sep 2021 | Present | ||||
| Barback | Jan 2022 | Present | Food Runner • W Hollywood • 2022—Present | |||
| Server | May 2022 | Present | Model/Actor • Freelance • May 2015—Present | |||
| Bartender | May 2023 | Present | ||||
| Lobby Lounge Server | Jul 2023 | Present | Server • Yamashiro Hollywood • May 2021—Present | |||
| Bartender | May 2024 | Present | Captain • Dear Jane's • Aug 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Server | Oct 2023 | Sep 2024 | ||||
| Server | Feb 2021 | Aug 2024 | Server • Lemon Grove • Aug 2024—Present | |||
| Server | Nov 2023 | Jan 2024 | ||||
| Bartender | 2022 | 2024 | ||||
| Bartender | May 2021 | Feb 2022 | Bartender • JW Marriott Los Angeles L.A. LIVE • Feb 2024—Present | |||
| Bartender | Apr 2016 | Dec 2021 | Bartender / Mixologist • Magic and Cocktails • Present | |||
| Server | 2019 | Mar 2020 | Manager • Palladino's Steak & Seafood • Jul 2025—Present | |||
| Pastry Assistant | 2009 | 2020 | ||||
| Bartender & Server | 2019 | 2020 | Bartender • Kimpton La Peer | |||
| Waiter / Waitress | Nov 2018 | Nov 2019 | ||||
| Cook II | Nov 2018 | Aug 2019 | Banquet Cook • Bel Air Bay Club • Apr 2019—Sep 2019 | |||
| Assistant Food and Beverage Manager | Sep 2018 | Jul 2019 | Lead Server • ADKT Restaurant And Bar • Mar 2024—Present | |||
| Server | May 2016 | Apr 2019 | Server • Four Seasons Hotel Los Angeles • Apr 2020—Present | |||
| Cook | Jul 2018 | Feb 2019 | Line Cook • Nusr-Et Steakhouse Beverly Hills • Oct 2021—Present | |||
| F&B Department Head | 2016 | 2018 | Food and Beverage Manager • The London West Hollywood • 2018—Present | |||
| Spa Receptionist | May 2016 | Jun 2017 | Server • University Club of Chicago • Sep 2018—Apr 2020 | |||
| Executive Sous Chef | Feb 2015 | Nov 2016 | Chef de Cuisine • the butchers daughter • May 2018—May 2020 | |||
| Dishwasher | Oct 2015 | May 2016 | Dishwasher • Waldorf Astoria Beverly Hills • Jan 2019—Present | |||
| Line Cook II | Oct 2015 | Jan 2016 | Line Cook • The watermark Beverlly Hills • Sep 2016—Dec 2016 | |||
| Bartender | Feb 2013 | Oct 2015 | ||||
| Host / Hostess | Aug 2014 | Jan 2015 | Server • On The Border Mexican Grill & Cantina • Apr 2018—Present | |||
| Fine Luxury Gift Shop Retail Associate | Apr 2014 | Jul 2014 | Culinary Creative Director • Swyss Fine Events • Jun 2016—Present | |||
| server/bartender | server/bartender • Crustacean Beverly Hills | |||||
| Bartender | Server • Crustacean |
Do you work here or have you worked here? Add yourself to this business's employee list.
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