Nura
46 Norman Avenue, Brooklyn, NY
Indian
Upscale Casual, Wine Bar, Bar / Lounge
Part of Dhioghi Hospitality
26-50 Employees • 35 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| General Manager | 2021 | Present | ||||
| Kitchen Porter | Apr 2021 | Present | ||||
| Server | Nov 2022 | Present | ||||
| Line Cook | Sep 2023 | Present | Butcher • CUT by Wolfgang Puck • Apr 2023—Present | |||
| Maitre D | Nov 2023 | Present | ||||
| Chef de Partie | Jan 2024 | Present | ||||
| Server, Barback/Bar Prep, Back Server | May 2024 | Present | ||||
| Line Cook - Garde Manger, Tandoor | Oct 2024 | Present | ||||
| Executive Chef | Apr 2025 | Present | Chef de Cuisine • Llama San • Jan 2025—Present | |||
| Server | Apr 2025 | Present | Fine Art Painter • Freelance Artist • 2018—Present | |||
| Server/Support | Jul 2025 | Present | Server/Bartender • Modern Love Club Matchmaking • Jul 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Line Cook | Feb 2024 | |||||
| Lead Server | Sep 2023 | Mar 2026 | ||||
| Maitre D | Nov 2021 | Feb 2026 | ||||
| Line cook (grill, brunch) | May 2023 | Feb 2026 | Line Cook - Pre Cook • Pincha food design (catering) • 2018 | |||
| Captain | Nov 2025 | Feb 2026 | Server • Jr & Son • Feb 2026—Apr 2026 | |||
| Service Director | Dec 2024 | Nov 2025 | Assistant General Manager • Roberta's Bushwick • May 2026—Present | |||
| Lead Server | Jan 2024 | Apr 2025 | Lead Server • Sag Harbor Tavern • May 2025—Jul 2025 | |||
| Pastry Prep Cook | Mar 2024 | Apr 2025 | Bread Baker • Pan Pan Vino Vino • Mar 2024 | |||
| Lead Line Cook | Aug 2023 | Oct 2024 | Server Assistant • Nabila's • Aug 2025—Present | |||
| Sous Chef | Jan 2024 | Aug 2024 | ||||
| Chef de Partie | Sep 2023 | Jul 2024 | Chef de Partie • Bar Bête • Apr 2025—Present | |||
| Back Server & Server | Aug 2022 | Jun 2024 | Server & Back Server • Cafe Mado • Jan 2025—Present | |||
| Waiter / Waitress | Sep 2021 | Apr 2024 | Waiter / Waitress • Amazzacafé • Jan 2025—Present | |||
| Bartender | Sep 2022 | Mar 2024 | Bartender • Madre • Mar 2024—Present | |||
| Bakery Assistant | Feb 2023 | Jan 2024 | Delivery Driver • Yaldeinu | |||
| Server | Jan 2021 | Jul 2023 | Business Development, Sales and Production • Shindig Cider • Jul 2023—Present | |||
| Head Server | Dec 2021 | May 2023 | Bartender • Dinner Party, Brooklyn • Jul 2025—Present | |||
| Back of House Staff | Jan 2021 | Feb 2023 | ||||
| Line Cook | Dec 2021 | Oct 2022 | Line Cook • Lord's • Aug 2024—Apr 2025 | |||
| Host | Feb 2022 | May 2022 | Server/Bartender • Gator • Oct 2025—Present | |||
| AGM, Consultant, Head Server, Wine Director | Aug 2021 | Feb 2022 | Bartender / Assistant Bar Manager • The Seneca Bar • Jun 2024—Present | |||
| Bartender | 2021 | 2022 | ||||
| Bar Consultant | Oct 2020 | Bartender • The Lonely Oyster • Oct 2022—Present | ||||
| Support Staff | Lead Line Cook • OXOMOCO • Jun 2022—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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