The Highlawn
1 Crest Drive, West Orange, NJ
American
Fine Dining
Part of The Highlawn
26-50 Employees • 18 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Floor Manager | Apr 2021 | Present | ||||
| Director of Culinary Operations | 2024 | Present | ||||
| Line Chef | May 2026 | Present | ||||
| Executive Pastry Chef | Jan 2022 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | 2019 | Bar Captain • The Grove • Mar 2022—Present | ||||
| Assistant General Manager (AGM) | Jun 2023 | Nov 2024 | Head Bartender • Mykos Estiatorio • Feb 2025—Present | |||
| Internship | May 2024 | Aug 2024 | Internship • Cookbash • May 2024—Sep 2024 | |||
| Executive Pastry Chef | Oct 2021 | May 2024 | ||||
| Cook III | Jan 2022 | May 2024 | ||||
| Head of Operations | May 2021 | Apr 2024 | Vice President of Operations • Earl Enterprise • Dec 2024—Present | |||
| Executive Chef | 2023 | 2024 | Media/Broadcasting • KLUZ | |||
| Food and Beverage Director | Jun 2021 | Nov 2023 | Director of Food & Beverage • The Paper Mill Playhouse • Jan 2026—Present | |||
| Beverage Director | Mar 2022 | Oct 2023 | ||||
| Event Director | Aug 2022 | Sep 2023 | ||||
| Bartender | Dec 2021 | Feb 2023 | Bartender • Bourbon and Branch • Aug 2023—Present | |||
| Chef de Cuisine | Jul 2021 | Sep 2022 | Executive Chef • Cucina 8 1/2 • Sep 2023—Present | |||
| Head Bartender | Aug 2021 | Mar 2022 | Server • Il Tinello Ristorante • May 2026—Present | |||
| Bartender / Server | Sep 2021 | Feb 2022 | Bartender • David Burke Kitchen • Jul 2024—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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