About
Anomaly Started 3 years as a Sunday Only Pop Up. We have since grown into a five day a week (full time work) operation with services Thursday-Saturday. We are a restauran... Read more
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Followers (13)
- Pongsathorn Surach
Line Cook
San Francisco, CA - Ray Saad
Sous chef
Lyon, France - Simone Mims
Hospitality Professional Looking for New Opportunities
San Francisco, CA - See all
Open (1)
Employees (4)
- Matthew Mako
Director of Restaurants
Aug 2020—Present - Aleksey Kvasov
Sous Chef
Nov 2022—Present - Gabriel juarez
Chef de Cuisine
Nov 2019—Jan 2023 - Current (2) •Former (2)