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High Hampton
High Hampton, NC 28717, USA
New American
Full Service Hotel, Luxury Hotel, Boutique Hotel, Fine Dining, Upscale Casual
101-200 Employees • 
2
Employees on Culinary Agents
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Followers (3)
Jennipher Dickens Jones
Harrellsville, NC
EBRU AYSEL Gündağ
Chef de Partie
Denizli
Harun Özdemir
Junior Sous Chef
Turkey, TX
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Jobs (1)
Line Cook
Type:
Full Time
Min. Required Experience:
0-1 years
Compensation:
Hourly ($18.00 - $35.00)
Employees (2)
Ignacio Ruiz
Senior Sous Chef
May 2026—Present
Ciara Nammo
Pastry Cook
Sep 2023—Dec 2023
Current (1)
•
Former (1)
CULINARY AGENTS
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