Place des Fêtes
212 Greene Avenue, Brooklyn, NY
New American, French, Spanish
Casual Dining, Wine Bar, Upscale Casual
Part of Redwood Hospitality
11-25 Employees • 42 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Chef/ Partner | Mar 2022 | Present | Executive Chef/ Founder/ Partner • Redwood Hospitality • Jun 2016—Present | |||
| Assistant Server | Aug 2022 | Present | ||||
| Assistant Server | Nov 2022 | Present | ||||
| Server | May 2023 | Present | ||||
| Server | Jul 2023 | Present | ||||
| Sous Chef | Oct 2023 | Present | ||||
| Assistant Server | 2024 | Present | Freelance Writer • Self-employed • 2023—Present | |||
| Assistant General Manager | Mar 2024 | Present | ||||
| Sous Chef | Jun 2024 | Present | ||||
| Bartender | 2025 | Present | ||||
| Bartender | Feb 2025 | Present | ||||
| Server | Feb 2025 | Present | ||||
| Assistant General Manager | Mar 2025 | Present | ||||
| Hostess | May 2025 | Present | Studio Assistant • Richard Kern Studio • Dec 2024—Present | |||
| Server / Captain | Aug 2025 | Present | Set Carpenter • Self-employed • Sep 2024—Present | |||
| Chef de Partie | Oct 2025 | Present | Pastry/Savory Sous • LENOIR Restaurant • Aug 2024—Present | |||
| Server | Dec 2025 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Trail | 2023 | Trail • Win Son • 2024 | ||||
| Chef de Partie | Aug 2025 | Feb 2026 | Line Cook • Bridges • Feb 2026—Present | |||
| Assistant Server | Nov 2025 | Dec 2025 | ||||
| Bartender, Head Bartender | Oct 2024 | Oct 2025 | Bartender • Gramercy Tavern • Oct 2025—Present | |||
| Server | Jan 2025 | Jun 2025 | Assistant wine maker and wine rep • Accordian Wines • Feb 2023—Present | |||
| Server | Jan 2025 | Jun 2025 | Bartender • Dinner Party, Brooklyn • Jul 2025—Present | |||
| Assistant Server | Jan 2025 | Mar 2025 | Server • TAO Downtown Restaurant - New York • Mar 2025—Present | |||
| Bartender | Aug 2024 | Feb 2025 | Bartender • Rule of Thirds • Feb 2025—Present | |||
| Head Bartender | Jan 2024 | Sep 2024 | Bar Manager • Cafe Mado • Sep 2024—Present | |||
| Assistant Server | Aug 2023 | Aug 2024 | Chef de Partie • Cafe Mado • Aug 2024—Present | |||
| Bartender | Sep 2023 | Mar 2024 | ||||
| Front of House Staff | 2023 | 2024 | Front of House Staff • Entre Nous • Dec 2024—Present | |||
| Server | 2024 | 2024 | ||||
| Chef de Partie | Mar 2023 | Sep 2023 | Chef de Partie • Yingtao • Aug 2024—May 2025 | |||
| Wine and Fine Dining Server | Aug 2022 | Aug 2023 | Editorial Assistant • Infatuation • Sep 2023—Jul 2024 | |||
| Expeditor/Server/Floor Manager | Jul 2022 | Jul 2023 | Assistant General Manager • Peaches Grand • Mar 2025—Present | |||
| Server | Jan 2023 | Jul 2023 | Development Assistant • Congregation Rodeph Sholom • Dec 2023—Sep 2024 | |||
| Server | May 2022 | May 2023 | Server / Cook • The Grand Cook • Jan 2025—Jan 2026 | |||
| Director of Guest Relations and Private Events | Jul 2022 | May 2023 | General Manager • OyBar • Apr 2025—Jan 2026 | |||
| Chef de Partie | Oct 2022 | Dec 2022 | Junior Sous Chef • Orsa & Winston • Jan 2023—Present | |||
| Chef de Partie | Mar 2022 | Oct 2022 | Chef and Owner • Orenda • Oct 2023—Present | |||
| Chef de Partie | Mar 2022 | Oct 2022 | Chef • Resident Ventures LLC • Nov 2022—Present | |||
| Floor Somm | May 2022 | Oct 2022 | Wine Director/GM/Event Coordinator • Heaven and Earth • Sep 2023—Jul 2024 | |||
| Server Assistant, Barback | Aug 2022 | Sep 2022 | Server • KRU Brooklyn • Dec 2023—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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