Jack & Charlie's 118

118 Greenwich Avenue, New York, NY
American, Seafood, Oyster Bar / Raw Bar
Upscale Casual, Fine Dining
11-25 Employees • 28 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Crystal Koenig
Assistant General ManagerApr 2023Present
Kevin Pastrana
ServerApr 2023Present
Daniela Espinosa
BartenderMay 2023Present
Mia Guimond
Supervisor, Bartender, ServerMay 2023Present
Caleb Hundelt
BartenderAug 2024Present
Do you work here or have you worked here? Add yourself to this business's employee list.
NameTitleStartEndMost Recent
Charlie Uthgenannt
Server AssistantMay 2024Sep 2025
Carmen Diiorio
Maitre DOct 2024Apr 2025
Jesus Labastida
Food RunnerNov 2021Jun 2024
Luis Bravo
Sauté CookMay 2023Jan 2024
Melanie Molina
ServerJan 2023Dec 2023
Dante Fiallo
BartenderAug 2021Aug 2023
Sean Fitzpatrick
CaptainApr 2022Aug 2023
Jay Brancato
Service ManagerOct 2022Jun 2023
Sonal Sharma
ServerMay 2022Apr 2023
Magdalena Orlowska
Maitre DOct 2022Apr 2023
Charles Crawford
ReservationistNov 2021Mar 2023
Jorge Mendez
Floor ManagerDec 2021Mar 2023
Binod Khadka
BartenderJan 2022Mar 2023
Shane Lundin
Service Director20212023
David Martinez
Assistant ServerMay 2022Dec 2022
Daniel Csutkai
ServerOct 2021Nov 2022
Adrian Esteban Arcila Quintero
Server AssistantFeb 2022Nov 2022
Parvesh Sharma
Woodfire Oven and Raw Bar Live ChefMay 2022Oct 2022
Shreyank Katekari
Sous ChefApr 2022Jul 2022
Eduardo Vaquerano
Line CookAug 2021May 2022
Alessandra Franco
Reservationist20212022
Rachel Jerome
Maitre D20212022
Kaila Pulley
Hostess
Do you work here or have you worked here? Add yourself to this business's employee list.
NameTitleStartEndMost Recent
Megan Seidel
Event CoordinatorFeb 2022Present
Amit Khatri
Assistant ServerApr 2022Present
Dmytro Yehorov
Server AssistantOct 2023Present
Melayna Caprio
Maitre’dJul 2024Present
Aensly Leon
ServerOct 2024Present
Isaiah Bradley
Server AssistantJan 2025Present