il Buco Alimentari & Vineria

53 Great Jones Street, New York, NY 10012, United States

Italian, Mediterranean

Bakery / Patisserie, Bar / Lounge, Casual Dining, Restaurant Group, Upscale Casual, Wine Bar

101-200 Employees • 80 Employees on Culinary Agents

About

il Buco Alimentari & Vineria opened in 2011 as a casual dining offshoot of il Buco, and has since earned a 3-star review from the NY Times. We specialize in house-made ... Read more

Followers (33)
  • James Louis Serra
    Service Director
    Palm Beach, Florida
  • Samantha La Manna
    Saute Cook
    Brooklyn, NY
  • Nahiyan Faruque
    Assistant Captain
    Queens, NY
  • See all
Open (6)
  • Bartender


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k - $75k)
  • Assistant General Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary (Based on Experience)
  • Counter Cook and Retail Associate


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($19.00 - $22.00) plus tips
  • Sommelier


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
  • Server


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly (Based on Experience) plus tips
Leadership
  • Director of Restaurants

    Brookes Decker

  • Director of Restaurants

    Marc Ellert-Beck

Employees (80)
  • Erwin Texis
    lead barista
    Apr 2014—Present
  • DANIELE ROCCHETTI
    Bartender
    Sep 2014—Present
  • Carlo Bigi
    Chef de Cuisine
    Nov 2015—Present
  • Current (13) 
     Former (67)