il Buco Alimentari & Vineria

53 Great Jones Street, New York, NY 10012, United States
Italian, Mediterranean
Bakery / Patisserie, Bar / Lounge, Casual Dining, Restaurant Group, Upscale Casual, Wine Bar
101-200 Employees • 155 Employees on Culinary Agents

About

il Buco Alimentari & Vineria opened in 2011 as a casual dining offshoot of il Buco, and has since earned a 3-star review from the NY Times. We specialize in house-made sal... Read more

Followers (90)

  • James Louis Serra
    Hospitality Professional
    Palm Beach, Florida
  • Samantha La Manna
    Ambitious, hard-working and passionate. Loves new experiences, connecting with people and learning.
    Brooklyn, NY
  • Nahiyan Faruque
    Front Waiter
    Queens, NY
  • See all

Jobs (6)

  • Backwaiter


    Type: Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.35) plus tips
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($22.00 - $25.00)
  • Bartender


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($11.35) plus tips
  • Prep Cook


    Type: Seasonal
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $22.00)
  • Host


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($20.00 - $22.00)
  • Maitre D


    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($25.00 - $30.00)

Employees (155)

  • Carlo Bigi
    Chef de Cuisine
    Nov 2015—Present
  • derek prough
    Sous Chef
    Jan 2016—Present
  • Perera praneeth
    Pastry Sous Chef
    Mar 2016—Present
  • Current (19) 
    •
     Former (136)