Pastis New York
52 Gansevoort St, New York, NY
French
Upscale Casual
Part of STARR Restaurants
101-200 Employees • 221 Employees on Culinary Agents
3 Employee RecommendationsSee Details
About
The beloved New York City restaurant Pastis reopened its doors in 2019 in the Meatpacking District just steps away from its original location. Pastis features elements similar... Read more
Gallery
Links
Instagram
https://www.instagram.com/pastisnyc/?hl=en
Press
https://ny.eater.com/2019/6/7/18655665/pastis-meatpacking-district-revival-open-hours-lorne-michaels
Press
https://www.nytimes.com/2019/06/04/dining/nyc-restaurant-news.html
Press
http://www.grubstreet.com/article/rankings-best-new-restaurants-nyc.html
Press
https://www.nytimes.com/2019/08/13/dining/pastis-review.html
Followers (309)
Open (6)
Bar Prep
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00 - $22.00)Host
Type: Full/Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($18.00 - $22.00)Busser
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($11.00) plus tipsReservationist
Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($20.00 - $24.00)Maitre D
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($23.00 - $35.00)Sous Chef
Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($75k - $85k)
Hospitality Career PathsLeaders who currently or have previously worked here
Employees (221)
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