Casa Cruz New York

36 East 61st Street, New York, NY
Argentinean, Mediterranean
Bar / Lounge, Fine Dining
101-200 Employees • 118 Employees on Culinary Agents
2 Employee RecommendationsSee Details

About

The Santa Cruz Co. is focused on the design, development and operation of hospitality brands that, at their core, are about bringing people together. For us, great hospitalit... Read more

Followers (118)

  • James Guzenski
    Food and Beverage Manager
    Greater New York City Area
  • James Wright Jr
    General Manager
    New York, New York
  • Martha Delaney
    Floor Staff
    Dublin, Ireland
  • See all

Jobs (2)

  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k - $75k)
  • General Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($115k - $125k)