SAUCED - BROOKLYN

331 Bedford Ave, Brooklyn, NY 11211, United States

Tapas / Small Plates

Bar / Lounge, Casual Dining, Wine Bar

Part of SAUCED

1-10 Employees • 6 Employees on Culinary Agents

I Want to Work Here

About

Visit @saucedbklyn on Instagram to get a sense of what we are about

Links

Website
https://ny.eater.com/2020/1/10/21059108/williamsburg-wine-bar-sauced-nightclub-loosies

Website
https://www.saucedbklyn.com/

Followers (33)

Isaiah Partridgechase

Brooklyn, NY
Phoebe Hodnett
Busser
New York City, NY
David Haley
Committed to NYC Hospitality. Seeking the following positions: GM, AGM, Asst Director of Operations. Current Manager at Le Crocodile in the Wythe Hotel.
Brooklyn, NY
See all

Jobs (1)

Chef

Type: Full/Part Time
Min. Required Experience: 3 years
Compensation: Hourly ($16.00 - $20.00) plus tips

Employees (6)

Miryam Magri
Wine Consultant
2022—Present
Vince Iborra
Chef
Sep 2023—Present
Isabelle Arnone
Bartender
Jun 2024—Present
Current (4)
•
Former (2)