Ethan Stowell Restaurants
Seattle, WA
Restaurant Group
Part of One House Hospitality
33 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| General Manager | Apr 2006 | Present | ||||
| Director of Food and Beverage | Jun 2007 | Present | ||||
| CFO/Owner | Aug 2007 | Present | ||||
| Chef de Cuisine | Dec 2008 | Present | ||||
| Event Coordinator | Apr 2010 | Present | ||||
| Chef de Cuisine | May 2010 | Present | ||||
| General Manager | Feb 2011 | Present | ||||
| Sous Chef | Mar 2011 | Present | ||||
| Chef de Cuisine | Jul 2012 | Present | ||||
| Executive Pastry Chef | Jan 2013 | Present | ||||
| Sous Chef | Jan 2013 | Present | ||||
| Sous Chef | Aug 2013 | Present | ||||
| General Manager | Oct 2013 | Present | ||||
| Sous Chef | Mar 2014 | Present | ||||
| General Manager | Apr 2014 | Present | ||||
| Server | Apr 2014 | Present | ||||
| Maître d'hôtel | Oct 2021 | Present | Private Chef • Private Residence • 2020—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| General Manager | Aug 2020 | Mar 2022 | General Manager • RockCreek Seafood & Spirits • Mar 2022—Present | |||
| Executive Chef | 2015 | 2022 | ||||
| General Manager | 2022 | 2022 | Head Chef • Quarters • 2024—2025 | |||
| Lead Server | 2018 | 2021 | Server • 2120 Restaurant • 2021—2022 | |||
| Pasta Maker | Jul 2018 | May 2019 | Prep Cook • Bonnies • 2021—Present | |||
| Pasta Cook | 2018 | 2019 | Executive Sous Chef • Jargon • Mar 2022—Present | |||
| Lead Line Cook | Apr 2018 | Nov 2018 | Sous Chef • Bistro Jolie • Dec 2018—Present | |||
| Hostess/Server | Mar 2018 | Aug 2018 | Server • Isla DC • Oct 2025—Present | |||
| Head Bartender | Sep 2016 | Jul 2018 | Bartender/Private Event Coordinator • Other Half • Aug 2021—Present | |||
| Beverage Director | 2014 | 2018 | EVENT COORDINATOR | BARTENDER • Other Half Brewing Company • 2021—2025 | |||
| Pasta Cook | 2018 | 2018 | Executive Chef • Single Shot • 2018—2021 | |||
| Pizza Chef | Aug 2016 | Jun 2017 | Line Cook • Tom Douglas Restaurants • Jun 2017—Present | |||
| Server | Jan 2014 | Feb 2015 | Server • Lafayette • Jun 2018—Present | |||
| Freelance BoH / On Call | Sep 2013 | Aug 2014 | Kitchen Manager • Jack's BBQ • Sep 2014—Nov 2014 | |||
| Sous Chef | Sep 2012 | Dec 2013 | Chef de Cuisine • Red Cow • Jan 2014—Present | |||
| Server | 2004 | 2012 | Lead Server • Cushman Concepts • Feb 2020—Aug 2021 |
Do you work here or have you worked here? Add yourself to this business's employee list.




