Joomak Banjum
Permanently Closed
601 W 26th St, New York, NY 10001
Korean
Fine Dining, Upscale Casual, Wine Bar
Part of Joomak Banjum Hospitality
11-25 Employees • 19 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Executive Pastry Chef | May 2021 | Present | ||||
| Host | Mar 2022 | Present | Coat Check • Wicked Willy's • Dec 2021—Present | |||
| Server | May 2023 | Present | Production Assistant • Diva Communication Inc • Dec 2022—Present | |||
| Pastry and Savory Cook | Jun 2023 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Managing Partner | Jun 2021 | Feb 2024 | ||||
| Runner | Sep 2021 | Feb 2024 | ||||
| Line Cook | Jun 2023 | Feb 2024 | ||||
| Chef de Cuisine | Apr 2022 | Jan 2024 | ||||
| Server Assistant | Sep 2022 | Nov 2023 | Server • Yakitori NONONO • May 2025—Nov 2025 | |||
| Pastry Internship | Jul 2023 | Aug 2023 | Panelist And Competitor • New York Produce Show | |||
| Sous Chef | May 2022 | May 2023 | Sous Chef • Gramercy Tavern • Dec 2025—Present | |||
| Server | Nov 2021 | Sep 2022 | Assistant General Manager • Dame • Nov 2024—Present | |||
| General Manager | Jul 2021 | Aug 2022 | Food and Beverage Consultant • Bowery Street Hospitality Management • May 2024—Sep 2025 | |||
| Pastry Sous Chef | May 2022 | Aug 2022 | Pastry Sous Chef • The Restaurants at Great Jones • Oct 2021—Present | |||
| Server/Bartender | Nov 2021 | Jul 2022 | General Manager • Café Salmagundi • Apr 2023—Present | |||
| Pastry Cook | Jun 2021 | Jun 2022 | Pastry Sous Chef • Joomak NYC • Oct 2024—Present | |||
| Culinary Externship | Mar 2022 | Jun 2022 | Lead Cook • St Jardim • Mar 2025—Present | |||
| Sommelier | Nov 2021 | Apr 2022 | Sommelier • Mel's Pizzeria • Jan 2022—Present | |||
| Chef de Partie | Jun 2021 | Mar 2022 | Sous Chef • Elske • Nov 2025—Present | |||
| Sous Chef | Nov 2021 | Mar 2022 | Chef de Cuisine • Café Salmagundi • Mar 2023—Present | |||
| Sous Chef | Sep 2021 | Feb 2022 | Executive Sous Chef • Café Salmagundi • Dec 2023 | |||
| Captain | Mar 2021 | Dec 2021 | Restaurant Manager • La Tête d'Or by Daniel • Oct 2024—Present | |||
| Host | Sep 2021 | Dec 2021 | Host • Cooper’s Hawk Winery & Restaurant • Apr 2024—Oct 2024 | |||
| Sous Chef | 2020 | 2021 |
Do you work here or have you worked here? Add yourself to this business's employee list.
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