Provaré - Chicago
1523 W Chicago Ave, Chicago, IL 60642
Cajun / Creole, Italian, International / Fusion
Bar / Lounge, Casual Dining
Part of Provaré Restaurants
11-25 Employees • 17 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Owner | 2021 | Present | ||||
| Executive Chef | Jul 2021 | Present | ||||
| Server, Fill in Manager | Aug 2021 | Present | ||||
| Lead Host | Jul 2023 | Present | Student Ambassador • TRIO Student Support Services • Mar 2024—Present | |||
| Bartender | Aug 2023 | Present | ||||
| Server | Feb 2024 | Present | Server • Bloom Plant Based Kitchen • 2024—Present | |||
| Server | Dec 2024 | Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Bartender | Oct 2025 | Oct 2026 | ||||
| Lead Server | Oct 2025 | Oct 2026 | ||||
| Busser/Food Runner | Feb 2026 | Jul 2026 | ||||
| Busser | 2026 | 2026 | Busser • Mercadito • 2026—Present | |||
| Line cook/Prep cook | Mar 2023 | May 2024 | Lead Line Cook • Saddle and Cycle Club of Chicago • May 2026 | |||
| Executive Chef/Bartender | Sep 2021 | Mar 2024 | Server • The Chicago Firehouse Restaurant • Oct 2024—Jan 2026 | |||
| Lead Line Cook | 2023 | 2024 | Lead line cook/Sous in training • Ruscello - Nordstrom Oakbrook Center • 2024—Present | |||
| Line Cook | Jul 2023 | Dec 2023 | ||||
| Line/Prep Cook | Jul 2022 | Jul 2023 | Lead Cook • Ramsay's Kitchen - Naperville • May 2025—Present | |||
| Line Cook | Line Cook • Cooper's Hawk Winery & Restaurants Chicago • Present |
Do you work here or have you worked here? Add yourself to this business's employee list.
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