The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Chef Assistant | Jul 2016 | Present | ||||
| Cook 1 | Nov 2016 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Cook I | Aug 2019 | Nov 2019 | Line Cook • Jeffrey's Restaurant & Bar / Josephine House • Feb 2020—Sep 2020 | |||
| Pastry Chefs Assistant | Aug 2017 | Mar 2018 | Assistant Pastry Chef • The French Cafe • Feb 2019—Jun 2019 | |||
| Fromage | Oct 2014 | Feb 2015 | Executive Chef • Personal Catering Operations • May 2008—Present | |||
| Chef de Partie | Oct 2012 | Jul 2014 | Sous Chef • Pier Sixty-Six Resort • Present | |||
| Line Cook | Aug 2012 | Dec 2012 | Sous Chef • The Metropolitan Museum of Art • Mar 2017—Present | |||
| Chef de Partie | Apr 2012 | Aug 2012 | Shift Supervisor • Bon Appetit • Oct 2023—Present | |||
| Pastry Cook | Nov 2005 | Mar 2008 | Pastry Chef • The London Plane • Dec 2016—Present | |||
| Chef's Assistant | Sep 2006 | Jun 2007 | Chef's Assistant • Citricos • Jun 2008—Present | |||
| Line Cook | Oct 2000 | Jun 2003 | Owner/Executive Chef • Cana Bar & grill • Aug 2020—Nov 2023 |
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