Anju
1805 18th St NW, Washington, DC 20009, United States
Korean
Upscale Casual
Part of The Fried Rice Collective
11-25 Employees • 7 Employees on Culinary Agents
About
Anju is a restaurant concept by The Fried Rice Collective (CHIKO, I Egg You, District Catering) founded by Chefs Danny Lee and Scott Drewno. Led by Executive Chef Angel Barret... Read more
Links
Website
www.anjurestaurant.com
Instagram
https://www.instagram.com/anjufrc/
Facebook
https://www.facebook.com/anjufrc
Twitter
https://x.com/anjufrc




