Raccolto
4147 California Ave SW, Seattle, WA 98116, United States
Italian, Seafood, Vegan / Vegetarian
Upscale Casual, Fine Dining, Bar / Lounge
Part of General Harvest Restaurants
51-100 Employees • 1 Employee on Culinary Agents
About
Chef Brian Clevenger and the team behind Madrona's Vendemmia and East Anchor Seafood are excited to have opened Raccolto in West Seattle. The Italian-inspired menu focuses on ... Read more
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