Le Fantastique

22 Franklin Street, San Francisco, CA

Seafood, Japanese, French

Fine Dining

11-25 Employees • 5 Employees on Culinary Agents

About
Followers (7)
  • PIYUSH JAIN
    Server
    Palo Alto, CA
  • Mohammad Mohammadi

    th St, Richmond, CA
  • Nathan Lapides
    Chef de Cuisine
    Williamsville, NY
  • See all
Open (2)
  • Pastry Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($65k - $70k) plus tips
  • Chef de Partie


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($25.00) plus tips
Leadership
  • Chef/Owner

    ROBBIE WILSON

Employees (5)
  • Akane Nakamura
    Sous Chef
    Jul 2021—Present
  • Jordan Morgan
    Captain
    Feb 2023—Present
  • Oceano Ordonez
    Wine Director
    Nov 2021
  • Current (2) 
     Former (3)