The Mark Hotel

25 E 77th St, New York, NY 10075, United States

Luxury Hotel, Boutique Hotel

26-50 Employees • 92 Employees on Culinary Agents

Awards / Distinctions

Two Michelin Keys
2026

The World's 50 Best
2025

Two Michelin Keys
2025

Two Michelin Keys
2024

About

New York's Most Boldly Lavish Hotel

Links

Website
https://www.themarkhotel.com/

Facebook
https://www.facebook.com/TheMarkHotelNY

Instagram
https://www.instagram.com/themarkhotelny/

Followers (4)

Mariam Yigo

New York, NY
E. Gordon-Berroa
Hello, I’m a devoted culinary professional, deeply committed to excellence in the dynamic world of fine dining. My diverse journey through the food service industry—from intense kitchen externships to fast-paced roles in food retail and delivery—has sharpened my skills in managing both the pace and precision required in high-volume settings. I am a graduate of a respected culinary arts program and hold a NYC Food Handlers Certificate, affirming my dedication to culinary excellence and safety.
NYC, NY
Samantha Kellar
Hostess
New York, NY
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Employees (92)

Johnny Cheng
Back of House Staff
2012—Present
Lauren Feuerstein
Bartender
Aug 2019—Present
Jasmine McLean
Chef
Sep 2022—Present
Current (16)
•
Former (76)