Arva at Aman New York by F&B 575

730 5th Avenue, New York, NY

Italian

Luxury Hotel, Upscale Casual

51-100 Employees • 7 Employees on Culinary Agents

1 Employee Recommendation

About

Aman’s tribute to the conviviality and warmth of classic Italian cooking Follows the southern Italian harvest-inspired tradition of ‘cucina del raccolto’

Focused o... Read more

Followers (70)
  • Andrea Verardo
    Director of Food and Beverage Operations
    New York, NY
  • Chris Eby
    Regional Food and Beverage Manager/Executive Chef
    New York, NY
  • Jordan Spesak
    Hospitality professional
    New York, NY
  • See all
Open (5)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($32.09)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($80k - $85k)
  • Director of Sales & Events


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($90k)
  • Maitre D


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($23.00) plus tips
  • Sommelier


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($16.00) plus tips
Employees (7)
  • Alix Scott
    Server Assistant
    Apr 2023—Present
  • Abdulrahman Issa
    Server
    Oct 2023—Present
  • Jose Guevara
    Food Runner
    May 2023—2024
  • Current (2) 
     Former (5)