BE.STEAK.A

1887 S Bascom Ave, Campbell, CA 95008, United States

Steakhouse, Italian

Fine Dining, Upscale Casual

Part of Restaurants by Chef Jeffrey Stout

26-50 Employees • 9 Employees on Culinary Agents

About

We are a contemporary, Italian-influenced steakhouse, featuring superior cuts of beef, premium seafood, and handcrafted pastas. Enjoy the Mediterranean theme in our bright din... Read more

Links

Website
http://www.besteaka.com/

Followers (7)

Malcolm McAfee

San Jose, CA
Luis García
Banquet Chef
Sunnyvale, CA
Tyresa Earnest
Sous Chef
California , Modesto, CA
See all

Jobs (2)

Line Cook

Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($19.00 - $24.00)
Wine Director

Type: Full Time
Min. Required Experience: 2 years
Compensation: Salary ($80k - $100k)

Employees (9)

Patrick Capurro
Executive Chef
Apr 2019—Present
Nathan Vineyard
Bar Director
Aug 2021—Present
Lesley Gallinat
Pastry Chef de Partie
May 2021—May 2025
Current (2)
•
Former (7)

BE.STEAK.A

About

Links

Followers (7)

Jobs (2)

Line Cook

Wine Director

Employees (9)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

BE.STEAK.A

About

Links

Followers (7)

Jobs (2)

Line Cook

Wine Director

Employees (9)

CULINARY AGENTS

EMPLOYER

JOIN THE INDUSTRY NETWORK

Log in

Verification