Rose Mary
932 West Fulton Market, Chicago, IL
Italian
Upscale Casual
Part of Day Off Group
51-100 Employees • 29 Employees on Culinary Agents
Followers (62)
Jacqueline P
Multifaceted hospitality and beverage professional with over ten years of experience in dynamic guest services and team leadership, specializing in upscale concepts. Eager to work alongside other passionate individuals who are capable of achieving individual and group goals in order to exceed in an industry saturated with talent. Well-rounded understanding of spirits and capable of creating new experiences though them. Passion driven curiosity of the history of spirits as well as molecular mixology.
Chicago, IL
Multifaceted hospitality and beverage professional with over ten years of experience in dynamic guest services and team leadership, specializing in upscale concepts. Eager to work alongside other passionate individuals who are capable of achieving individual and group goals in order to exceed in an industry saturated with talent. Well-rounded understanding of spirits and capable of creating new experiences though them. Passion driven curiosity of the history of spirits as well as molecular mixology.
Chicago, IL
Colin McCall
Dedicated and customer-focused Bartender with 8 years of experience in the hospitality industry. Proven expertise in crafting a wide variety of cocktails and beverages, ensuring exceptional quality and presentation. Adept at providing top-notch customer service, building rapport with guests, and creating a welcoming atmosphere. Proficient in POS systems, cash handling, and maintaining a clean and organized bar area. Eager to contribute my mixology skills and product knowledge to a dynamic team and contribute to the success of a thriving establishment.
Dedicated and customer-focused Bartender with 8 years of experience in the hospitality industry. Proven expertise in crafting a wide variety of cocktails and beverages, ensuring exceptional quality and presentation. Adept at providing top-notch customer service, building rapport with guests, and creating a welcoming atmosphere. Proficient in POS systems, cash handling, and maintaining a clean and organized bar area. Eager to contribute my mixology skills and product knowledge to a dynamic team and contribute to the success of a thriving establishment.
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