Basant Modern Indian

1939 West Byron Street, Chicago, IL
Indian
Fine Dining
11-25 Employees • 16 Employees on Culinary Agents
1 Employee RecommendationSee Details

About

Followers (9)

  • Amanda Stout
    Bartender
    Chesterton, IN
  • John Kehres
    Sous Chef
    Chicago, IL
  • Jurien Lambert
    Server
    Chicago, Illinois
  • See all

Open (3)

  • Expeditor


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $24.00)
  • Server


    Type: Full/Part Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($12.62) plus tips
  • Lead Host


    Type: Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $24.00)