Carbone - Miami

49 Collins Ave, Miami Beach, FL 33139

Italian, American

Fine Dining

26-50 Employees • 16 Employees on Culinary Agents

About
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American re... Read more
Followers (217)
  • paola reynoso


  • Eliecer Bendana

    Miami, FL
  • Joshua Homer
    Chef de Cuisine
    Nashville, TN
  • See all
Open (4)
  • Host


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($20.00 - $23.00)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($75k - $80k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($18.00 - $24.00)
  • Sommelier


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly (Based on Experience) plus tips
Employees (16)
  • Lee Causey
    Pastry Cook
    Nov 2020—Present
  • Wolphno Decossard
    Chef Cook
    Jan 2021—Present
  • Phillippe Dumorney
    Captain assistant
    Mar 2021—Present
  • Current (5) 
     Former (11)