Carbone - Miami
49 Collins Ave, Miami Beach, FL 33139
Italian, American
Fine Dining
Part of Major Food Group
26-50 Employees • 16 Employees on Culinary Agents
About
Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American re... Read more
Links
Website
https://carbonemiami.com/
Followers (217)
- paola reynoso
- Eliecer Bendana
Miami, FL - Joshua Homer
Chef de Cuisine
Nashville, TN - See all
Open (4)
Host
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00 - $23.00)Restaurant Manager
Type: Full Time
Min. Required Experience: 3 years
Compensation: Salary ($75k - $80k)Line Cook
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly ($18.00 - $24.00)Sommelier
Type: Full Time
Min. Required Experience: 3 years
Compensation: Hourly (Based on Experience) plus tips
Employees (16)
- Lee Causey
Pastry Cook
Nov 2020—Present - Wolphno Decossard
Chef Cook
Jan 2021—Present - Phillippe Dumorney
Captain assistant
Mar 2021—Present - Current (5) •Former (11)