Winona's

676 Flushing Avenue, Brooklyn, NY

Farm To Table, British, European

Wine Bar, Upscale Casual, Cafe

26-50 Employees • 13 Employees on Culinary Agents

About
Nestled in North Bed-Stuy, Winona’s is a family-run restaurant, café and wine bar focused on warmth and hospitality. Anchored by seasonally-driven platings, thoughtfully curat... Read more
Followers (16)
  • Robert Galuzzi
    Chef de Cuisine
    New York County, NY
  • Timothy OBrien

    Brooklyn, NY
  • Matthew Manahan
    Experienced restaurant worker with customer service and managerial skills. Organized, detail-oriented and hardworking employee with knowledge of cooking food and sanitary practices. Capable in high-volume, fast-paced situations. Charismatic and sociable individual who works well with others and is friendly towards customers.
    Brooklyn, NY
  • See all
Open (1)
  • Chef de Cuisine


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($72k - $78k)