Atlantic Grill

49 West 64th Street, New York, NY

Seafood, Sushi

Upscale Casual, Fine Dining

26-50 Employees • 23 Employees on Culinary Agents

About

Atlantic Grill bids welcome to the new management of MCHG – Monte Carlo Hospitality Group, opening up its own fish menu horizons to Mediterranean, urban and fusion blending... Read more

Followers (13)
  • Sandile Moyo

    Johannesburg, MI
  • Laura Licona
    Culinary Director
    Manhattan, New York, NY
  • Alejandro Paulino

    Bronx, NY
  • See all
Open (2)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($65k - $80k)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Salary ($65k - $75k)
Employees (23)
  • Ivan Pavlovic
    Kitchen Server
    Jan 2014—Present
  • Zack Guiliano
    Bartender
    Jan 2015—Present
  • donny davalos
    Busser
    Sep 2021—Oct 2021
  • Current (2) 
     Former (21)