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Macon Bistro & Larder
5520 Connecticut Avenue Northwest, Washington, DC 20015, United States
Southern, French
Casual Dining, Fine Dining
11-25 Employees • 
19
Employees on Culinary Agents
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(202) 248-7807
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Website
http://maconbistro.com/
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Hospitality Career Paths
Leaders who currently or have previously worked here
Andra Johnson
Managing Partner and Beverage Director
Serenata & Zumo
Employees (19)
Sarah McCreary
Server
May 2015—Present
Khadijah Howell
Host / Hostess
May 2016—Present
Bella Runtunuwu
Line Cook/Prep Cook
Feb 2021—Mar 2022
Current (2)
•
Former (17)
CULINARY AGENTS
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