The Perch Kitchen & Tap

1932 West Division Street, Chicago, IL
American, Grill
Upscale Casual
51-100 Employees • 21 Employees on Culinary Agents
The current and former employees linked to this business are based on member profile data.

Employees (
)

I Work(ed) Here
NameTitleStartEndPrevious
Jenny Correa
Prep CookJun 2020Present
Zachary Strohman
Server/Bartender/KeyholderAug 2020Present
Jose Alberto Caruajulca Rengifo
BartenderFeb 2021Present
Armando Freytes
BartenderAug 2021Present
Cayla Morris
ServerAug 2021Present
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NameTitleStartEndMost Recent
Fanny Cushqui
Assistant ServerApr 2021
Laurissa Portillo
ServerMay 2026Oct 2026
Emilie McSheehy
General ManagerOct 2022Dec 2025
Antonio Gonzalez
BartenderApr 2024Nov 2025
Manny Diaz
ServerFeb 2023Feb 2024
Dominic Angotti
General ManagerJun 2020Nov 2023
David Bultinck
Line CookJun 2023Oct 2023
Alexis Serna
ServerMar 2023Aug 2023
Michael Mckinnel
Executive ChefJan 2023Jul 2023
Shannon Worth
Head ServerFeb 2021Mar 2023
Aradia O'Dea
ManagerApr 2021Jan 2023
Brantley Lisac
HostessAug 2020Aug 2022
Daniel Wetter
Front of House ManagerJan 2022Aug 2022
Helen Malhotra
ServerSep 2021Mar 2022
Janelle Crumpton
ServerMar 2021Nov 2021
Makenzie Monastro
Assistant General ManagerJan 2021Jul 2021
Mari Duckler
Server20202020
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NameTitleStartEndMost Recent