Quality Branded

460 Park Avenue, 12th Floor, New York, NY 10022
Restaurant Group
11-25 Employees • 82 Employees on Culinary Agents

Followers (159)


Alex Teisanu
Chief Executive Officer

New York, New York
Alex Karachalios
Bartender-Mixologist

Queens, NY
Rakmin Lee
Innovation Chef working for future

New York, NY
Rahat Rifat
Busser

Brooklyn, NY
Scott Forgit
Hospitality Project Manager

Greater New York City Area
Daniel Bousquet
Consultant – Culinary & Hospitality Operations

James Mather
Culinary professional, writer and consultant

Brooklyn, NY
Tamer Mahmoud
Senior Hospitality Consultant

New York, NY
Tereza Kuzmina
General Manager

New York, NY
Carlos Flores
SENIOR OPERATIONS EXECUTIVE Multisite | Supply Chain Strategy | Strategic Procurement

New York
Kenneth pena
New York, NY
David Googel
Professional Restaurant and Hotel Server

Manhattan, New York, NY