Sushi Tama

116 N Robertson Blvd, Los Angeles, CA 90048

Japanese

Upscale Casual

1-10 Employees • 4 Employees on Culinary Agents

About
Followers (21)
  • Max DelPrior

    Los Angeles, CA
  • Alex Kimani
    sushi chef. maki, sashimi, nigiri, salads, flyer and cutting fish varieties
    Karen, Nairobi, Kenya
  • Alex Perez
    Floor Supervisor
    West Hollywood, CA
  • See all
Open (2)
  • Sushi Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($28.00 - $30.00)
  • Sushi Chef


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($22.00 - $28.00)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Julian Hakim
    President
    Shōwa Hospitality
Employees (4)
  • Riki Li
    Sushi Chef
    Oct 2020—Present
  • Vanessa De Los Santos
    Host
    2021—Present
  • Silvie Injikushyan
    Host
    Oct 2022—Present
  • Current (3) 
     Former (1)