Mei Mei

33 South 2nd Street, Philadelphia, PA

Taiwanese, Chinese

Upscale Casual, Bar / Lounge, Night Club / Jazz Club, Fine Dining

26-50 Employees • 15 Employees on Culinary Agents


Chef-owner Ho learned the restaurant trade through his family. He was born in Taiwan and grew up in Houston, Texas, helping his dad out at his restaurant when he was just a... Read more

Followers (8)
  • Kerry Bree

    Philadelphia, PA
  • Dylan Noonan
    Line Cook
    Philadelphia, PA
  • Kevin Crossan
    Bartender / FOH Manager
    Bellmawr, NJ
  • See all
Open (2)
  • Host

    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($15.00 - $18.00)
  • Bartender

    Type: Full/Part Time
    Min. Required Experience: 3 years
    Compensation: Hourly ($5.00) plus tips
Employees (15)
  • Vittha Tran
    Sep 2022—Present
  • Irene Nam
    Dec 2022—Present
  • Bryan Smith
    Beverage Manager
    Dec 2023—Apr 2024
  • Current (2) 
     Former (13)