Hotel Chelsea

222 West 23rd Street, New York, NY 10011, United States

American

Full Service Hotel, Restaurant Group

1-10 Employees • 26 Employees on Culinary Agents

About
Followers (119)
  • Joel Welch

    New York, NY
  • Christofer Holland
    Premium Bartender / Mixologist
    New York City, NY
  • Josue Pita
    Bar Manager
    Jersey City, NJ
  • See all
Open (7)
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Server


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($10.00) plus tips
  • Line Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $25.00)
  • In-Room Dining Attendant


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00) plus tips
  • Pastry Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $25.00)
  • Sous Chef


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($70k - $75k)
  • Bar Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($75k - $85k)
Leadership
  • Co Founder

    Adam Landsman

  • partner

    paul punch

Employees (26)
  • Ana Guevara
    Executive Sous Chef
    2022—Present
  • Arialdis Ficco santana
    In-Room Dining Server
    2022—Present
  • Anjelica Garcia
    Server
    Jan 2022—Present
  • Current (16) 
     Former (10)