Sant Ambroeus Brookfield

200 Vesey Street, New York, NY
Italian
Fine Dining
51-100 Employees • 55 Employees on Culinary Agents

Followers (38)


Gregorio Juarez
Food Runner

Brooklyn, NY
Enrique J.H.
General Manager

New York, NY
Fabio Carlo Cavalli
Team Player, Professional, Dedicated, Outgoing, Positive attitude.and Sense Of Urgency. Possess the ability to multitask Able to speak proper and communicate to guests in a professional manner. Very knowledgeable in wine and spirits. Speak fluently 5 foreign languages including Italian.

Brooklyn, NY
Shakee Perkins
NYC, NY
Andrea Gigliotti
Assistente food and beverage

Samuel Murillo
Ana Perez
Server

Hawthorne Street, Brooklyn, NY
Paola Granadillo
Server

New York, NY
Alexander Gonzalez Torres
Server Assistant

New York, NY
Elise Macias
NYC, NY
Abul Hasan
Busser

Bronx, NY
Elise Ly
Madison, NJ