Little Beet Table - New York
333 Park Avenue South, New York, NY
American
Fast Casual, Quick Service
Part of Convive Brands
26-50 Employees • 66 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous |
|---|
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Food Runner | Jan 2021 | Jan 2022 | Delivery • Walmart Spark Driver (Independent Contractor) • Oct 2023—Jul 2026 | |||
| Crew | Jan 2021 | Jan 2022 | Crew • Raising Cane’s • Feb 2024—Present | |||
| Server | Sep 2021 | Jan 2022 | Lead Server • The Bristal Assisted Living at York Avenue • Sep 2024—Present | |||
| Chef de Cuisine | 2021 | 2022 | Executive Chef • Skirt Steak • Feb 2021—Mar 2023 | |||
| Waiter / Waitress | 2021 | 2022 | Server • Private Events • May 2013—Present | |||
| Line Cook | Jul 2021 | Nov 2021 | Line Cook • Café Chelsea • May 2023—Jan 2024 | |||
| Prep Cook | Sep 2021 | Nov 2021 | Line Cook • The Mark Restaurant by Jean-Georges • Jan 2023—Present | |||
| Prep Cook | Jul 2021 | Aug 2021 | Green Mountain Concert Service • Port Chester ,NY—Security guard • Jan 2022—Present | |||
| Crew Member | Jul 2021 | Aug 2021 | Cashier • Tender Crush • Sep 2024—Aug 2025 | |||
| Chef de Cuisine | Aug 2019 | Jul 2021 | Chef de Cuisine • Market Table • Sep 2021—Sep 2022 | |||
| Sous Chef | Jan 2018 | Feb 2021 | Banquet Chef • W Hoboken Hotel • Nov 2022—Present | |||
| General Manager | Feb 2020 | Feb 2021 | General Manager • The Golden Swan • Oct 2023—Present | |||
| Floor Manager | Nov 2018 | Dec 2020 | Floor Manager • Eataly NYC Flatiron • Apr 2022—Present | |||
| Food Runner | Jan 2015 | Mar 2020 | Server Assistance • La Marchande • May 2022—Present | |||
| Server | Nov 2017 | Mar 2020 | Server • Palma • Oct 2022—Present | |||
| Server | Jul 2019 | Mar 2020 | Server • The Standard International • Sep 2023—Present | |||
| Grill Cook | Mar 2020 | Mar 2020 | ||||
| Chief Operations Officer | 2019 | 2020 | SENIOR DIRECTOR, VENUE OPERATIONS & IMPROVEMENT • Great Performances • Jun 2022—Dec 2022 | |||
| Culinary Extern | 2019 | 2019 | Personal Chef • Freelance • 2019—Present | |||
| Sous Chef | Apr 2018 | Nov 2018 | Executive Sous Chef • Nevillewood Country Club • 2019—2020 | |||
| Food Runner/Garde Manger | Mar 2018 | Oct 2018 | Bartender • The Happiest Hour • Jan 2026—Apr 2026 | |||
| Maitre d' | Aug 2017 | Jun 2018 | Head Maitre d' • Kees • Dec 2025—Present | |||
| Line Cook | Oct 2016 | Jan 2018 | Private Chef • Various clients • Oct 2022—Present | |||
| Line Cook | Aug 2015 | Jun 2017 | Chef de Partie • Quality Italian • Feb 2019—Present |
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