The Osprey Tavern
4899 New Broad Street, Orlando, FL 32814, United States
Casual Dining, Bar / Lounge
Part of Good Salt Restaurant Group
11-25 Employees • 16 Employees on Culinary Agents
1 Employee RecommendationSee Details
The current and former employees linked to this business are based on member profile data.
Employees ()
I Work(ed) Here| Name | Title | Start | End | Previous | ||
|---|---|---|---|---|---|---|
| Pastry Chef | Nov 2014 | Present | ||||
| Charcutier | May 2016 | Present | ||||
| Executive Pastry Chef | Jan 2021 | Present | ||||
| Assistant General Manager | Sep 2024 | Present |
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| Name | Title | Start | End | Most Recent | ||
|---|---|---|---|---|---|---|
| Chef de Partie | Oct 2024 | Sep 2025 | Executive Chef • Redlight Redlight • Feb 2026—Present | |||
| Head Bartender | Aug 2022 | Feb 2025 | Bartender • Lucky Charlie • May 2026—Present | |||
| Line Cook | Nov 2023 | Feb 2024 | ||||
| BAR OPERATIONS MANAGER | Jun 2020 | Jul 2022 | Bartender • Kabooki Sushi • May 2022—Nov 2024 | |||
| Server | Apr 2017 | Nov 2020 | Front of House Manager • The Ravenous Pig • Jan 2025—Jun 2026 | |||
| Bartender | Dec 2016 | Jan 2019 | Bar Manager • Cotton & Rye • Apr 2023—Sep 2025 | |||
| Head Bartender | 2015 | 2019 | Bar Manager • Machine: Engineered Dining & Drink • Apr 2022—Jul 2022 | |||
| Pastry Assistant | Jan 2018 | Apr 2018 | ||||
| Lead Bartender | Jul 2016 | Oct 2017 | Bartender (Catering & Events) • One Off Hospitality Group • Apr 2026—Present | |||
| Chef de Partie | Jan 2016 | Jun 2016 | Pastry Sous Chef • Luma on Park • Jun 2016—Present | |||
| Sous Chef | May 2014 | May 2016 | Sous Chef • The Alston • Jun 2026—Present | |||
| Chef de Partie | Mar 2015 | May 2016 | Culinary Stagiaire • maaemo • May 2016—Aug 2016 | |||
| Pastry Cook | Jan 2015 | Jan 2016 | Pastry Cook • Del Posto • Oct 2017—Present |
Do you work here or have you worked here? Add yourself to this business's employee list.




