Peak (Under New Management)

Server

Line Cook

Lead Line Cook

Bartender/Mixologist

Results driven, highly resourceful, organized, and enthusiastic; my 9+ year track record with customer and guest services makes me an exceptional match for the specific demands of an assortment of hospitality venues. In each of my leadership roles I have performed exceptionally producing positive results, having a consistent history of transcending the duties of a supervisory and manager position. Versatility and understanding of hospitality are essential for success in any position. inquiry, issues and/or problems is vital to finding a solution.Leading by example and setting a positive and progressive tone in the workplace and in life is one of my top priorities.

Food Runner

Hospitality professional with extensive experience in luxury restaurants, fine dining establishments, private members clubs, and event operations throughout New York City. Progressed into leadership roles through a proven ability to deliver exceptional guest experiences, lead service teams, and execute high-profile events with precision and professionalism. Skilled in VIP guest relations, private dining, staff training, event coordination, and sales-driven service. Recognized for discretion, composure under pressure, and the ability to uphold elevated hospitality standards in fast-paced, high-volume environments. Seeking Captain, Events Captain, and hospitality leadership opportunities where exceptional service and operational excellence are paramount.

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Captain