Scratchboard Kitchen
5 W Campbell St, Arlington Heights, Illinois
Farm To Table, Breakfast / Brunch, Coffee / Tea
Upscale Casual
11-25 Employees • 5 Employees on Culinary Agents
1 Employee RecommendationSee Details
About
Scratchboard Kitchen is an intimate restaurant seating about 70 guests that opened at the start of the pandemic in April 2020. The restaurant launched with a focus on brunc... Read more
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Followers (40)
- Grace Goudie
Executive Chef
Chicago, IL - Kailee Pirsch
Server
Arlington Heights, IL - Raquel Rosero
Bluff Avenue, La Grange, IL - See all
Open (7)
Server
Type: Part Time
Min. Required Experience: 1 year
Compensation: Hourly ($7.20) plus tipsHost
Type: Part Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($12.00 - $16.00) plus tipsKitchen Manager
Type: Full Time
Min. Required Experience: 2 years
Compensation: Hourly ($20.00 - $25.00)Floor Manager
Type: Full Time
Min. Required Experience: 1 year
Compensation: Salary (Based on Experience)Dishwasher
Type: Full Time
Min. Required Experience: 0-1 years
Compensation: Hourly ($16.00 - $18.00)AM Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($12.00 - $16.00) plus tipsPM Line Cook
Type: Full Time
Min. Required Experience: 1 year
Compensation: Hourly ($12.00 - $16.00) plus tips
Employees (5)
- Grace Goudie
Executive Chef
2020—Present - Kayla White
Sous Chef
2020—Present - Travis Greenslait
Sous Chef
Aug 2022—Jan 2023 - Current (2) •Former (3)
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