Duck Duck Goat

857 West Fulton Market, Chicago, IL

Chinese

Upscale Casual

11-25 Employees • 125 Employees on Culinary Agents

About
Followers (201)
  • Ian Goldberg
    Vice President
    Chicago, IL
  • Michelle Bringas


  • Maegan Kurtz
    training manager

  • See all
Open (3)
  • General Manager


    Type: Full Time
    Min. Required Experience: 3 years
    Compensation: Salary ($90k - $100k)
  • Line Cook


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($20.00 - $24.00)
  • Restaurant Manager


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Salary ($60k - $65k)
Hospitality Career Paths
Leaders who currently or have previously worked here
  • Wesley Conger
    Director of Operations
    BOKA Restaurant Group
  • Kevin Boehm
    Co-Owner
    Boka Restaurant Group, BIÂN
  • Taylor Crowley
    Chief Marketing Officer
    Boka Restaurant Group
Employees (125)
  • Deandre Curry
    Dishwasher
    2016—Present
  • Lindsey Hauser
    Server
    Feb 2016—Present
  • Jonathan Moreira
    Executive Sous Chef
    Mar 2016—Present
  • Current (33) 
     Former (92)