Beyond Sushi

134 W 37th St, New York, NY 10018, United States

Sushi, Vegan / Vegetarian

Quick Service, Casual Dining, Fine Dining, Fast Casual, Upscale Casual

Part of City Roots Hospitality

11-25 Employees • 32 Employees on Culinary Agents

I Want to Work Here

About

Links

Website
http://www.beyondsushi.com/

Followers (3)

Claude Luna
hotel management student
Bern, Switzerland
Carles Gallardo Guerrero
I'm a professional cook from Barcelona. 15yrs of experience in kitchens. Especially interested in gluten free friendly kitchens.
New York
Juan Davel
Chef de Partie
Manhattan, New York, NY

Employees (32)

Tali Vaknin
Owner
Jul 2012—Present
Deontae Swanson
Lead Server/Assitant Manager
Jul 2016—Present
Harrison Jackson
Lead Server
2021—Present
Current (8)
•
Former (24)