Maximon

400 International Drive, Baltimore, MD
Latin American
Fine Dining
101-200 Employees • 5 Employees on Culinary Agents

About

Named for a protective Mayan deity, Maximón brings fine dining with an exciting Latin flavor and flair to beautiful Harbor East Four Seasons Hotel. The menus inspired by Sou... Read more

Followers (2)

  • Denis R Gallegos
    Expo/ food runner
    Washington, District of Columbia
  • Gary Barham

    Thurmont, MD

Hospitality Career Paths
Leaders who currently or have previously worked here

  • Christine Langelier
    Director of Operations
    Tributary Hotel

Employees (5)

  • Isis Smith
    Server
    Mar 2026—Present
  • Cesar Roman
    Server
    Jun 2022—Sep 2022
  • Kyle Dunn
    Server
    Jul 2021—Aug 2022
  • Current (1) 
    •
     Former (4)