Zero Bond

New York, NY
American, Italian, French, Japanese
Private / Social Club
51-100 Employees • 62 Employees on Culinary Agents
1 Employee RecommendationSee Details

About

We are re-imagining the experience of membership and the opportunity to belong to an eclectic and stellar community that is the Zero Bond private members’ club. Born into the ... Read more

Followers (157)

  • Daniel Vannatter
    Hospitality starts with us.
    Brooklyn, NY
  • Susanna Holder
    Assistant General Manager
    NYC, NY
  • Karen Li
    Sommelier
    New York, NY
  • See all

Jobs (5)

  • Private Hire, Senior Manager


    Type: Full Time
    Min. Required Experience: 5 years
    Compensation: Salary ($100k - $112k)
  • Prep Cook


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($21.00)
  • Lead Pastry Cook, PM


    Type: Full Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($22.00 - $25.00)
  • Club Reception


    Type: Full Time
    Min. Required Experience: 2 years
    Compensation: Hourly ($24.00)
  • Food Runner


    Type: Full/Part Time
    Min. Required Experience: 1 year
    Compensation: Hourly ($17.00) plus tips

Employees (62)

  • Samantha Louise
    Bartender
    2021—Present
  • Devin Lawson
    Club Receptionist
    Aug 2021—Present
  • Eve Davis
    Club Reception Supervisor
    Oct 2021—Present
  • Current (23) 
    •
     Former (39)