The current students and alumni linked to this business are based on member profile data.
Coda Boyce
Choreographer/Assistant Director
Brooklyn, NY
Da'Vron Sterling
Saute Cook
New York, NY
Dakota Ratliff
Catering Server
Daniel Triviz
Guest Services Manager
Denver, CO
Darlene Mann-Clarke
Certified Sommelier (CMS) with extensive experience in planning and organizing private events, managing and educating FOH staff in beverages and fine-dining service protocols.
Greenville, SC
Darnell Green
Line Cook
Houston, TX
David Gorena
Server
Sugar Land, TX
David Schulner
Sommelier
Los Angeles, CA
Doug Moss
Greater Chicago Area
Drew Schoenhofer
Photographer
New York, NY
Eden Taylor
Certified Trainer
New York, NY
Elizabeth Klink
Lead Host
Philadelphia, PA
Griffin DeClaire
Barista
Chicago, IL
Hannah Beltran
New Business Processor
Chicago, IL
Helena Ahearn
Digital Strategy Intern
santa monica
Holly Settoon
Server
New York, NY
Irwin Daye
Diligent. Gracious. Open to work. I've served in the industry over ten years. The food service industry is how I express my gratitude for all the people I know and love.
Chicago, IL
Isaac McGinley
Bartender
Chicago, IL
